The Quality, Environmental and Food Safety Policy of ACEITES CANOLIVA, S.L. is designed to achieve the satisfaction of customers and the persons who form part of the company, whilst also complying with its environmental responsibility.

This policy is defined and promoted by company management, which accepts the obligation to develop and implement it, update it on a regular basis, and to enforce and monitor compliance in order to show the continuous improvement of its processes.

This Quality, Environmental and Food Safety Policy must be known and applied by all persons at the company, and shall therefore be effectively disseminated in full. It will be developed through a documented system and made available to anyone who is affected or has an interest in it.